How to Make a Frozen Cake in 7 Steps

All children know Frozen, and all the mothers and the fathers.
Frozen is a sweet character of Disney princesses, who thanks to his sweetness has conquered the world of cakes and cakes cake design.
Many theme cakes, decorations in sugar paste, plastic, flat, you can rest on your cakes, for a unique and special result.
Making a cake with your own hands in 7 step seems impossible?
Follow the step tutorial that allows you to create a cake Frozen and you will see how easy it is to prepare it.
If you are unfamiliar and don’t want to waste too much time on the stoves, entrusted to the ready cake preparations, there are many flavors: rainbow cake, red velvet cake, muffins, tarts and much more, simple to do, you just add the fresh ingredients for an assured result.
- Step 1:
Prepare the base for cake, you can choose if to prepare a sponge cake, an American cake, Sponge cake, make it cool and in the meantime prepares the stuffing.
- Step 2:
The recommended fillings for those who have little time or who is not a maga to the stoves are many, try the butter cream, the chocolate ganache that prepares with only 2 ingredients.. Chocolate chips with small pieces and cream for fresh desserts in the same quantity, mix well and make cold, you will have prepared a delicious cream.
- Step 3:
After cutting the cake and filling it is time to assemble it, cover it well with the ganache and let it cool in the refrigerator for a few hours.
- Step 4:
sugar paste, had the sugar paste ready The pasta is ready to use, you just have to soften it in your hands, and lay it out.
Cover the cake and level with the smoother, create some flowers and start to lean on the cake.
- Step 5:
What about the Frozen decoration?
If you want to create a frozen topper but you’re not very good in the modeling of pasta, you can buy some cake topper I recommend plastic toppers, they can be used as a central for your cake, and then be given with it, making your princess happy.
- Step 6:
Match the colors of the cake with the theme of Princess Frozen, choose sugar paste colored, blue and white, mix a little and creates a blurred effect, you will see what a marvel.
- Step 7:
More trick?
With the blue sugar granella, gold, or transparent, you can create perfect ice decorations, with the gels you can decorate your cake by finishing it in the smallest details..
The Frozen cake will be easy to do, remember that thanks to the many instruments for pastry and cake design you can decorate cakes and cakes of all kinds.
You can find many products in our shop, we wait on you Tutto Pasticceria.
