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Tag: tutorial sugar roses

Browse Tutto Pasticceria Magazine articles about “sugar rose tutorial”: recipes, techniques and practical pastry ideas collected in this section.

School of pastry Reading: 3 min

How to Make Sugar-Paste Roses

How to Make Sugar-Paste Roses Sugar paste is ideal for decorating cakes and desserts. You can make it at home or buy ready-made blocks weighing 250 g, 500 g, 1 kg, 5 kg or more. Modelling paste in particular is very firm […]

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