Recipes, techniques and stories from the pastry lab
Tutto Pasticceria

Kinder cakes

A collection of Magazine articles dedicated to cakes inspired by Kinder snacks and products.

The procedures remain those published in the original articles: this page brings them together without changing ingredients or steps.

Kindergarten Reading time: 2 min

Kinder Bueno Cake with Cream and Mascarpone

Kinder Bueno Cake with Cream and Mascarpone: indulgent and easy to make. For the cake base you will need 400 g flour, 80 g unsweetened cocoa, 300 g sugar, 6 eggs, 1 sachet baking powder, 1 glass seed oil (120 ml) and 1 […]

Read the recipe
Kindergarten Reading time: 2 min

Kinder Milk Slice Cake – Video Recipe

Kinder Milk Slice Cake To make one of the most popular Kinder cakes, the Kinder Milk Slice Cake, you will need the following ingredients: 3 eggs, 120 g butter, 1 sachet baking powder, 150 g sugar, 180 g flour and 50 g […]

Read the recipe
Cupcake and Muffin Reading time: 4 min

Quick Chocolate Muffins: Ready in 30 Seconds

What Are Muffins? Muffins are round, unglazed cakes baked and served in individual paper cases. They are typical of the United Kingdom and United States but are now enjoyed throughout the world. They can be made in many ways with a wide variety of fillings, the most popular of which include […]

Read the recipe