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Fast sweets

Sweet-Almond-Flavoured Bundt Cake

Would you like a cake for breakfast, perhaps dipped in milk, or for an afternoon snack with tea? Try a soft classic ring cake flavoured with sweet almond. Ingredients: 300 g type 00 flour, 260 g sugar, 150 g butter, 3 eggs and 1 sachet of […]

From the recipe book Tutto Pasticceria
Reading1 min
DifficultyFor all
QuantityShared
Published01/07/2020
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Would you like to prepare a dessert for breakfast, maybe in the milk, or snack with a cup of tea? donuts classic, soft and flavoured with sweet almond to give that extra taste and smell?

Then let’s start!

Ingredients:
300 gr. type 00 flour
260 gr sugar
150 gr butter
3 eggs
1 baking powder for sweets
180 Mg milk
icing sugar
sweet almond aroma

Proceedings:
Now that you have all the ingredients at your fingertips we can start! The process is fast and you will just have a few steps to a delicious dessert!

First pour in a bowl the sugar, the butter in small pieces and the eggs and with an electric whisk mixed well. the aroma to the sweet almond taste that will intoxicate your kitchen with perfume.

Add milk to the milk and the flour and yeast to the last time by mixing all ingredients until you get a homogeneous dough.

You just have to pour the mixture into a mold for floured and buttered donuts and to bake 180° for about 30 – No.

Here is your super greedy stool ready! You can serve it with a dusted duster icing sugar Up.

Conservation:
The donut can be stored under a glass bell or wrapped in film, for about 2-3 days.

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