Today we prepare a sweet classic that everyone likes, the ice cream, we will add the aroma to the mandarin taste to have a fresh and tasty dessert, we immediately discover the recipe!
Ingredients:
370 g milk
170 gr liquid fresh cream
140 gr sugar
mandarin aroma
Proceedings:
The preparation of homemade ice cream is really simple and you will only have a few minutes to have a unique result!
First take a pot and add milk, cream and sugar.
Heat the whole thing on average heat mixing well to dissolve the sugar and add the aroma to the mandarin taste.
Turn off the fire before it takes the boil and let it cool at room temperature.
Pour the mixture into the ice creamer and operate it according to your appliance.
Here is your ice cream ready, it will look like the one bought in ice cream shop!
Conservation:
Ice cream can be stored in a closed container, in a freezer for about 5-6 days.
