Gelato malaga with cream in jar
If you want to make a great ice cream without ice cream, and you have the Bimby robot you can use this recipe of Enza Falco.
Our friend prepared a delicious ice cream with our cream for ice cream Malaga.
Ingredients
340 gr fresh milk whole
110 gr fresh cream not pumpkin
100 g sugar
50 gr sultanas
Rum 100 gr or marsala
50 gr of dextrose
4 egg yolks total 60 gr
1 tablespoon concentrated malaga
- Preparation of the malaga ice cream
Put sultan grapes in rum or marsala for 3 h
In the mouthpiece insert All other ingredients
5 min 80 degrees vel 5
When finished put everything in a low freezer container
Let cool
Close and put in freezer to solidify
I used to eat it every now and then 2 h with a spoon
When it is nice solid to put in the mouthpiece and add the raisin squeezed
Mix 10 sec vel 3
If you don’t have the Bimby you can use any cooking robot, otherwise if you have the ice cream make the ice cream is even more creamy.
Where can I buy malaga ice cream?
La cream you can find it on our online shop, lots of creams ready for ice cream and your desserts.
