Crumbled in the Strawberries without cooking
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Prep time:
Total time:
Serves: 50
This dessert is really fast to prepare, who loves cheescake will love this delicious fragole crumbled cake without cooking. A perfect dessert for the summer afternoon, you can use any kind of fruit, kiwi, peaches, and alternate the mascarpone with yogurt and spreadable cheese.
Ingredients
- 250 mascarpone
- 150 of sugar
- 400 gr of dry cookies
- 150 butter
- 130 gr cream
- 500 gr strawberries
Instructions
- We start preparing the base of cookies..
- We unravel the butter on slow heat, we chop the cookies in a kitchen mixer and we mix everything in a large bowl.
- In a rectangular-shaped steel cake mould (cake rings) we put all the biscuits trito and we level both the base and the edges with a slightly wet spoon.
- We have the base of cookies in the fridge to firm for 3 orettes approximately, if you are in a hurry you can put the base of cookie in the freezer for 30 minutes.
- We prepare cream
- We soften the mascarpone by turning it with a spoon..
- We put together the cream well with the sugar sowing, add the mascarpone with slow movements without disassembling too much.
- We cut strawberries into small pieces and we incorporate cream.
- We make the layer of cookies with cream, we cover with a little of cookies advanced from the dough and we decorate with strawberries.
For the step-by-step recipe and video of the crumbled to strawberries (cold cheescake) click here.
To buy steel cake rings Adjustable visit the section in our shop.
You can see our video recipes and if you want to leave a like or a comment..
